We are in Dallas for Thanksgiving and due to circumstances beyond my control, I will be cooking! I’m actually quite excited. This will be my third Thanksgiving as the chef and I’ve decided to try my hand at a few new recipes.
Here’s my menu:
-Roasted chicken with honey and thyme (yes, I’m doing a chicken. There will only be three of us for dinner and I don’t want to deal with tons of leftover turkey)
-mashed potatoes (smooth and creamy with lots of butter)
-Green bean casserole (my personal favorite)
-Fresh cranberry orange relish (so much sugar it could be a dessert!)
-Herb and apple stuffing
-Sweet potato casserole (Tyler’s favorite!)
-Pumpkin (from a REAL pumpkin) and apple pie (we’ll be eating pie for days!)
I’m going shopping this afternoon this afternoon with Tyler. We’ll see how everything turns out!